On May 19 at 1 PM, a webinar hosted by the Penn State College of Agricultural Sciences will feature Water Quality Partnerships: The Ripple Effect. Dean Roush will be joined by Pa Department of Environmental Protection (DEP) Secretary Patrick McDonnell, DEP Director of Chesapeake Bay Program Office Jill Whitcomb, and Matt Royer, Director of the College of Ag Sciences Agriculture and Environment Center, as they explore how Pennsylvania is implementing innovative solutions and partnerships to support a vibrant agriculture sector while meeting water quality goals for the Commonwealth’s rivers and streams and the Chesapeake Bay.
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